If you’re a food business or would like to contact one on behalf of the Bakesale, here’s some information on how to help!
Donating food/baked goods to sell:
The more stuff we have to sell, the better! We literally cannot have too many baked goods.
All items must be delivered with a complete list of ingredients, as well as an item name.
Please plan to deliver your goods in containers you will not need returned.
Gluten-free/ dairy-free/ vegan items are welcome and should be clearly labeled as such.
Japanese specialties such as mochi and other delicacies are more than welcome.
We sell everything by suggested donation, so the more delicious/special the items, and the nicer the packaging/presentation, the more money we can get!
If you are donating goods from a certified/licensed food business, you are welcome to label the goods with your logo/identity.
Individually wrapped treats, when possible, as well as half-dozens, dozens, whole cakes/pies/tarts/loaves etc. are preferred (rather than a basket of unwrapped cookies meant to be sold one by one), but not required.
We’d prefer if you could drop off your donation between 9am & 12pm on 4/2 at the Bakesale. If that is not possible, please let us know and we’ll do our best to accommodate alternate drop off or pick-up!